Thank you for all your good wishes on the birth of my sixth grandbaby, Ethan David. I am a proud Mimi. Ethan was born on June 28th and weighed 6 lbs 13 oz. He is such a little man that I began calling him that right away.
I am always so awe-struck when holding a newborn baby. It is such a wonder to see all the parts, down to the tiniest toenail so perfectly formed and meditate on how this perfect little person, this miracle in my arms, came into being in only nine months. It is such a marvel, the gift of life.
Ethan is blessed to belong to a loving family. We welcome him into this world, into our hearts, and into our lives. How we thank God for this precious gift that is Ethan.
The week I spent in Arizona with the family was incredibly hectic, but we were able to do some things besides hold the baby.
We attended the big Fourth of July parade in downtown Flagstaff.
It was a parade with a wonderfully Western flavor. There were many cowboys.
I enjoyed seeing this group from the Hopi tribe.
And Smokey the Bear made an appearance also.
In the afternoon, while everyone else took a nap, Melody and I went to the Hopi festival. We saw Miss Hopi Royalty and a poet and singer who also played reed flutes.
We saw a Hopi dance called the Water Maiden dance. Miss Hopi explained to us the importance of rain in the Hopi culture. Since they grow their own food, they must rely on the rain for their way of life.
This group of dancers were from a special group formed for the purpose of teaching young people the Hopi customs. It was explained that many native Americans move to the cities for jobs instead of living on the reservation. In order to learn their ancient tribal history and customs, they attend meetings where they are taught the things they would normally learn on the reservation.
I found it interesting that it is the men who do the chanting for the dances. I assumed the older men in this group were teaching the young boys to chant. At least, that's what I hoped they were doing. We saw lots of beautiful crafts; pottery, jewelry, baskets, and dolls. We ate Pikki bread and then, later, saw how it is made. Pikki means "paper". The bread is made from cornmeal ground from blue corn. It is mixed with water, then spread one handfull at a time on a hot, flat stone, that is about 18" x 24". After it is baked dry it is rolled up like a burrito. It is very flaky, and indeed, it is paper thin.
It truly was a trip filled with wonders.